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大麦茶的自制方法

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Issuing time:2021-09-17 19:46

知道大麦茶怎么泡之后,下面我们来学习一下大麦茶的自制方法。大麦茶的功效与作用非常多,学会它的制作方法平时可以经常做来喝哦。


1、将买回来的大麦倒入小盆内,将杂物沙粒挑拣出来。


2、用清水将大麦淘洗两遍后,沥干水分。


3、炒锅洗净,放在火上加热。


4、将大麦倒入加热的炒锅中,中火用木铲在锅内不断翻炒。


5、待麦粒的水分蒸发后,改用小火焙炒,直至麦粒表面焦黄后关火。


6、等锅中的麦粒冷却后,舀两大勺放入小锅内,加入适量的水,置于火上煮沸十分钟左右即可饮用。剩余的大麦茶用干净玻璃瓶装好后盖紧瓶盖保存

英语翻译

After knowing how to make barley tea, let's learn how to make barley tea. Barley tea has many functions and functions. Learn how to make it and drink it often.


1. Pour the bought barley into a small pot and pick out the sundries and sand.


2. After washing the barley twice with clean water, drain the water.


3. Wash the wok and heat it on the fire.


4. Pour the barley into the heated wok, stir fry in the wok with a wooden spatula over medium heat.


5. After the moisture of the wheat kernels evaporates, use a low fire to roast until the surface of the wheat kernels is browned, then turn off the heat.


6. After the wheat grains in the pot have cooled, scoop two tablespoons into a small pot, add an appropriate amount of water, and boil on the fire for about ten minutes before drinking. Keep the remaining barley tea in a clean glass bottle and close the bottle tightly for storage


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