铁观音哪个牌子最正宗？西坪正宗说 清水岩正宗说

一、铁观音哪个牌子最正宗？

铁观音哪个牌子最正宗？古有书籍记载，铁观音起源于福建安溪，安溪人民创制发明了青茶，首先传入闽北后传入台湾省。但是，至于铁观音哪个牌子最正宗的，目前尚无明确的记载，也无从说起，只能说哪里地方的铁观音更好喝。

二、起源说

1、西坪正宗说

有记载说，清代乾隆元年（1736），安溪西坪镇尧阳南岩有个老茶农魏荫，勤于种茶，又笃信佛教，敬奉观音，每天向铁观音敬奉一杯清茶，观音托梦不一样的茶树，第二天却真的找到这棵茶树，便取名为铁观音。

2、清水岩正宗说

相传唐末宋初，有位裴姓高僧住在安溪现在的清水岩，他自己制作茶叶并传授乡民，乡民称茶为圣树。这也就是传说中的清水岩正宗说。

三、正宗铁观音为何不受热捧？

正宗铁观音为何不受热捧？受热捧主要是说铁观音茶叶的口感、香气、水质影响，各方面综合较好则称之为质量较好的茶叶。但质量好的茶叶又受气候、土壤、制作工艺影响，由于感德、祥华、南崎等地区海拔较高，气候温差较大，茶叶新陈代谢速度更快，所有茶叶质量较好。

1. Which brand of Tieguanyin is the most authentic?

Which brand of Tieguanyin is the most authentic? According to ancient books, Tieguanyin originated in Anxi, Fujian. Anxi people invented green tea, which was first introduced to northern Fujian and then to Taiwan Province Province. However, as for which brand of Tieguanyin is the most authentic, there is no clear record at present, and there is no way to talk about it. We can only say where Tieguanyin tastes better.

Second, the origin theory

1. Xiping Authentic Theory

It is recorded that in the first year of Qianlong in the Qing Dynasty (1736), there was an old tea farmer Wei Yin in Nanyan, Yaoyang, xiping town, Anxi. He was diligent in growing tea, deeply believed in Buddhism, and worshipped Guanyin, offering Tieguanyin a cup of green tea every day. Guanyin had a different tea tree, but he found it the next day and named it Tieguanyin.

2. The authentic theory of Qingshui Rock

Legend has it that at the end of the Tang Dynasty and the beginning of the Song Dynasty, a monk named Pei lived in Qingshuiyan, Anxi. He made tea by himself and taught it to the villagers, who called tea a sacred tree. This is the legendary authentic theory of Qingshui Rock.

3. Why is the authentic Tieguanyin not popular?

Why is the authentic Tieguanyin not popular? The popularity of Tieguanyin tea mainly refers to the influence of its taste, aroma and water quality. If all aspects are better, it is called better quality tea. However, good-quality tea is influenced by climate, soil and production technology. Because of the high altitude, large temperature difference in climate in Gande, Xianghua, Nanqi and other areas, the metabolism of tea is faster, and all teas are of good quality.