铁观音茶 茉莉花茶 黄金红茶 茶叶冲泡方法

铁观音茶

夏天也很适合来一杯乌龙茶。特别推荐的是清香型铁观音茶！伴着清雅悠长的兰花香，从舌尖绽开慢慢沁入喉咙，是夏日里的续命饮品！相较于焙火较高的乌龙茶，轻焙火乌龙茶在冷泡时更香甜。清香型铁观音冷泡后更是别有一番韵味，香甜雅致且爽口，喜欢铁观音的朋友们可以去尝试一下。

作为最先火出圈的新式奶茶茶底，乌龙茶的调饮也是多种多样，今天就推荐一款适合夏日的调饮，从嗓子舒爽到身心。

首先准备：乌龙茶铁观音叶15g，水330g，砂糖20g，荔枝3顆，桂花小甜酒100ml，冰块适量

1️⃣热水冲泡桂花乌龙茶，茶汤冷却备用

2️⃣剥3颗新鲜荔枝，去籽，捣出汁水

3️⃣按自己喜好加入冰块，轻捣一下

4️⃣加入冷却的乌龙茶汤

5️⃣加入100ml的桂花小甜酒，搅拌后，完成

黄金红茶

黄金红茶，这就得提提中国重要文化遗产中以茶命名的湖南保靖黄金寨古茶园了！

始建于明清时期的黄金寨古茶园为种植核心，拥有近6000株108个株系古茶树的茶树栽培系统。漫步黄金村，这里拥有特殊的宜茶环境。而黄金红茶也是其中之一。

红茶还是非常适合入门的茶，冷泡更是减少了苦涩，只保留了茶叶的甜醇。红茶的调饮相信大家都有尝试过，加上牛奶就是一杯好喝的英式奶茶；加上柠檬和蜂蜜是好喝的冰红茶滋味。

今天小编就推荐一款颜值和口味都在线的红茶调饮，手打石榴黄金红茶。

准备材料：软籽石榴，柠檬，黄金红茶，手打石榴红茶汁，冰块

1️⃣提前泡好黄金红茶，茶汤冷却备用

2️⃣将软籽石榴和红茶一起捶打，让他们的风味更融合。

3️⃣过滤捶打好的果汁倒入杯中，加入冰块

4️⃣加入冷却的黄金红茶汤

5️⃣最后放上柠檬和石榴装饰，就完成啦

茉莉花茶

夏天需要一些鲜灵的香气来唤醒活力茉莉花茶无疑是非常好的选择！随着热水冲入茶叶顿时满室生香，轻轻抿一口，仿佛五脏六腑都要香透了。

不同于热泡的夺人口鼻花香满盈，冷泡的茉莉花茶更是别有一番风味。没有热水的激烈碰撞，它的香气都清清幽幽地含在了水里，待品饮时层层递进地撩起你的味蕾。

冷泡之外茉莉花茶还可以用来做调饮，茉莉花的清香加上青提的爽口，一杯下肚赶跑了夏日闷热的困顿。

Tie Guanyin tea

Summer is also a good time to have a cup of oolong tea. Especially recommended is the fragrant Tieguanyin tea! Accompanied by the elegant and long orchid fragrance, it blooms from the tip of the tongue and slowly penetrates into the throat. It is a life-sustaining drink in summer! Compared to higher roasted oolongs, light roasted oolongs are sweeter when cold brewed. The fragrance-type Tieguanyin has a unique flavor after being cold-brewed. It is sweet, elegant and refreshing. Friends who like Tieguanyin can try it.

As the first new-style milk tea base to become popular, oolong tea is also available in a variety of blends. Today, I recommend a blend that is suitable for summer, from the soothing of the throat to the body and mind.

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First prepare: 15g oolong tea, 330g water, 20g sugar, 3 lychees, 100ml sweet-scented sweet-scented osmanthus wine, some ice cubes

1️⃣ Brew osmanthus oolong tea with hot water, cool the tea soup for later use

2️⃣ Peel 3 fresh lychees, remove the seeds and mash out the juice

3️⃣Add ice cubes according to your preference and mash it lightly

4️⃣Add cooled oolong tea soup

5️⃣ Add 100ml of sweet-scented sweet-scented osmanthus wine, stir, and it's done

golden black tea

When it comes to the golden black tea in Xiaobian’s hometown, it is necessary to mention the ancient tea garden in Baojing Jinzhai, Hunan Province, which is named after tea in China’s important cultural heritage!

The Jinjinzhai Ancient Tea Garden, which was built in the Ming and Qing Dynasties, is the core of the cultivation. It has nearly 6,000 tea tree cultivation systems with 108 strains of ancient tea trees. Stroll through the Golden Village, which has a special Yicha environment. And golden black tea is one of them.

Black tea is still a very suitable tea for entry, and cold brewing reduces the bitterness and only retains the sweetness of the tea leaves. I believe everyone has tried the blending of black tea. Adding milk is a good cup of British milk tea; adding lemon and honey is a good iced black tea taste.

Today, the editor recommends a black tea blend with both appearance and taste, hand-made pomegranate gold black tea.

Preparation materials: soft seed pomegranate, lemon, golden black tea, hand-made pomegranate black tea juice, ice cubes

1️⃣ Brew the golden black tea in advance and cool the tea soup for later use

2️⃣Wash the soft seed pomegranate and black tea together to make their flavors blend more.

3️⃣Strain and beat the juice into a glass, add ice cubes

4️⃣Add cooled golden black tea soup

5️⃣Finally add lemon and pomegranate to decorate and you are done

Jasmine tea

Summer needs some fresh aroma to wake up the vitality of jasmine tea is undoubtedly a very good choice! As the hot water poured into the tea leaves, the room was filled with fragrant fragrance, and when you took a sip, it seemed that all the internal organs were fragrant.

Unlike hot-brewed jasmine tea, which is full of mouth-watering floral aromas, cold-brewed jasmine tea has a unique flavor. Without the fierce collision of hot water, its aroma is contained in the water quietly, and when you drink it, it gradually lifts your taste buds.

In addition to cold brewing, jasmine tea can also be used as a drink. The fragrance of jasmine and the refreshing taste of green tea can drive away the sweltering heat in summer.