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铁观音纯雅礼和
铁观音纯雅礼和


乌龙茶色香韵味
‍‍乌龙茶色香韵味
News Detail

铁观音最显著的特点是“高香高韵

  2
Issuing time:2022-04-21 15:24

铁观音最显著的特点是“高香高韵”,这也是茶人所说的“兰香观音韵”。其品质特点是:绳肥卷紧,色泽沙质,汤色金黄透亮,香气淡雅浓郁,似兰花香,口感醇厚甘甜,饮后齿颊留香,甘甜多产,多次冲泡仍佳。


铁观音可分为香型、香型、陈年型三大系列产品。


清香型铁观音茶是由铁观音茶叶经精选、过筛、风选、文火烘干而成。其主要质量特点是:绳形肥而紧,色泽沙绿,油润均匀干净,香味馥郁持久,滋味鲜醇甘甜,韵致明显,汤色金黄明亮,叶底厚实柔软。


浓香型铁观音双铁观音毛茶是由原料经拣梗、筛选、风选、烘焙而成。其主要品质特征是:外观肥壮紧实,色泽沙棕油亮,均匀洁净,香气浓郁持久,滋味醇厚甘甜,韵调鲜明,汤色金黄清澈,叶底绿肥软黄,边缘红边。


陈香铁观音茶是以陈香铁观音为原料,经过拣梗、筛选、调配、烘焙、储存等独特工艺,经过五年多的时间加工而成的具有陈香品质特色的铁观音产品。其主要品质特征是:色泽深褐色,结结实实,均匀洁净,陈香味明显,滋味醇厚,汤色深红或橙黄色,叶色柔和均匀深褐色。

The most striking feature of Tieguanyin is its "high fragrance and high rhyme", which is also what tea people call "orchid fragrance and Guanyin rhyme". Its quality features are: the rope is fat, curly and tight, the color is sandy, the soup is golden and bright, the aroma is elegant and rich, like orchid fragrance, the taste is mellow and sweet, the teeth and cheeks stay fragrant after drinking, and it is sweet and productive, and it is still good after brewing for many times.


Tieguanyin can be divided into three series of products: fragrant, fragrant and aged.


The fragrant Tieguanyin tea is made from Tieguanyin tea, which is selected, sieved, winnowed and dried by slow fire. Its main quality features are: the shape of the rope is fat and tight, the color is sandy green, oily, even and clean, the fragrance is fragrant and lasting, the taste is fresh, mellow and sweet, the rhyme is obvious, the soup color is golden and bright, and the leaf bottom is thick and soft.


Luzhou-flavor Tieguanyin Shuangtieguanyin Maocha is made from raw materials through stalk picking, screening, winnowing and baking. Its main quality features are: fat and firm appearance, sandy brown and oily color, uniformity and cleanliness, rich and lasting aroma, mellow and sweet taste, bright rhyme, golden and clear soup color, soft yellow green manure at the bottom of leaves and red edges.


Chen-scented Tieguanyin tea is used as raw material, and the Tieguanyin product with Chen-scented quality features is made by unique processes such as stalk sorting, screening, blending, baking and storage for more than five years. Its main quality features are: dark brown color, firm knot, even and clean, obvious Chen-scented, mellow taste, dark red or orange soup color, soft and even dark brown leaves.


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