铁观音是春茶好还是秋茶好呢

1、铁观音的产量是春茶和秋茶最大，好的铁观音一般都来自春秋两季，春茶的水质更好，铁观音秋茶的香气更佳。

2、就同一品质而言，铁观音春茶耐力更好，更耐泡，秋茶香气更佳，观音韵味足。

3、铁观音春茶生长期最长，内涵物质也最为丰富，从这个角度来讲，春茶最好，也就是以前很多人提到的春茶最好的缘故之一，但春茶采收季节常受天气的影响最大，特别是近几年来，恶劣的天气和以前的清况有很大的差异。夏茶和春茶的间隔很短，一般一个多月，加上安溪铁观音春茶以后就是夏天，气温太高，对铁观音茶叶的制作和保管挑战性很强，因此，很多人认为春茶比较容易变质，而认为秋茶才是最好的。

4、铁观音秋茶一般采收天气是最佳的，秋高气爽，铁观音好茶倍出，同样的工序，对春茶来说，铁观音秋季制作出铁观音好茶就容易得多了，加上安溪铁观音秋茶以后即进入冬天，气温对铁观音茶叶较为适宜，不容易产生变质，固很多人认为秋茶最好。

1. The output of Tieguanyin is the largest in spring tea and autumn tea. Good Tieguanyin generally comes from spring and autumn. The water quality of spring tea is better, and the aroma of Tieguanyin autumn tea is better.

2. As far as the same quality is concerned, Tieguanyin spring tea has better endurance, more resistance to brewing, autumn tea has better aroma, and the charm of Guanyin is full.

3. Tieguanyin spring tea has the longest growing period and the most abundant connotation substances. From this perspective, spring tea is the best, which is one of the best reasons for spring tea that many people have mentioned before, but spring tea is harvested. Seasons are often most affected by weather, especially in recent years, when severe weather is quite different from previous conditions. The interval between summer tea and spring tea is very short, usually more than a month, plus spring tea is followed by summer, and the temperature is too high, which is very challenging for the production and storage of Tieguanyin tea. Therefore, many people think that spring tea is more prone to spoilage. , and that autumn tea is the best.

4. Tieguanyin autumn tea is generally harvested in the best weather, the autumn is high and the atmosphere is refreshing, and the good Tieguanyin tea is produced twice as much. The same process, for spring tea, it is much easier for Tieguanyin to make good Tieguanyin tea in autumn. After Shang'anxi Tieguanyin autumn tea, it will enter winter. The temperature is more suitable for the tea leaves, and it is not easy to deteriorate. Many people think that autumn tea is the best.